The Science Behind Candy Bar Production: From Tempering Chocolate to NougatThe Science Behind Candy Bar Production: From Tempering Chocolate to Nougat July 9, 2023July 9, 2023 Vera PrescottVera Prescott 0 Comments Candy bars are a delightful combination of flavors, textures, and craftsmanship. Behind the scenes, candy bar production involves a fascinating ... READ MOREREAD MORE